Roughly one-third of the food produced in the world for human consumption every year – approximately 1.3 billion tonnes – gets lost or wasted.
Category: Environment
Covid pandemic has so far confirmed things that environmental activists have been saying for a long time.
Renewables represented 72% of total capacity additions YoY, continuing to outpace fossil fuels by a wide margin.
The Cross River gorilla is today among the most threatened African primates with a population of fewer than two hundred specimens.
A noise reduction of this magnitude is usually only experienced for a short time around Christmas.
There is a strong reduction in ozone concentrations in the Arctic. German researchers have noticed it and other colleagues have confirmed it.
The World Without Waste initiative sets the goal of collecting and recycling the equivalent of every bottle or can the company sells globally by 2030.
The quality and quantity of food that you eat can have a significant impact on the environment.
The fashion industry – especially fast fashion – is often accused of being an unsustainable business.
When was the use of plastic banned globally? The timing varies greatly from country to country and does not hide some surprises.